Fresh Pea Bisque
A light soup of fresh peas, vegetable stock, tarragon, mint, shallots and garlic finished with almond milk and…
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Dirk’s Gefilte Fish
Coffee Fudge
As told by Maggie Kast This fudge was also a favorite of my own kids. To check when…
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Mark’s Grilled Lamb Chops and Lamb Burgers with Tzatziki Sauce
Mark’s Grilled Lamb Chops and Lamb Burgers Instructions as told by Mark I like to season my lamb…
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Mark’s Pulled Pork
Issue 01: Winter 2015
Like grief, cold is an absence that takes up space. Winter wants the soul and bores into the…
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For Val
My earliest memory took place in the kitchen. I must have been small as I remember standing on…
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Visiting Markets in Winter
For the traveler, markets afford one of the few windows on real life open to strangers. Mimi Sheraton,…
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Wrap and Roll
My mother and her only sister married my father and his closest brother. Our two families lived a…
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For Thi
October 29, 2014 Yesterday I heard that an old friend had died. She was from the city of…
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